Ruby-red hibiscus pours tart and vivid, brightened by lemon peel and softened by elderflower's honeyed lace, while passionflower smooths the landing. Hot, it's a sunset in a mug; iced, it's the most refreshing thing on the porch. One sip and somewhere in your mind, an ocean shows up.
Pour it over ice on a blazing afternoon and take the long way through it.
Brewing Instructions: Steep 1 tablespoon of tea in 8 oz of boiling water for 5–7 minutes. Enjoy hot for a comforting floral escape or chilled over ice for a refreshing island-inspired cooler.
Serving Size: One ounce of tea makes approximately 8–12 cups, depending on your desired strength.
Available in 1 ounce or 3 ounce loose leaf. Packaged in recyclable, biodegradable food-grade paper containers that keep your tea fresh for up to 24 months. Every order arrives beautifully packaged and gift-ready.
