This cup is pumpkin-pie weather steeped in black tea: cinnamon, clove, and allspice folded into vanilla's cream, with orange peeking through like late sun through turning leaves. The spice is rich but never sharp, warming hands, chest, and mood in that order. It tastes like the exact moment fall stops being a date and starts being a feeling.
Brew a cup for the first crisp morning that smells like October.
Brewing Instructions: Steep 1 tablespoon of tea in 8 oz of boiling water for 5–7 minutes. Enjoy hot for a cozy autumn experience or chilled for a unique spiced iced tea, or top with frothed milk and a sprinkle of cinnamon for an autumn chai latte.
Serving Size: One ounce of tea makes approximately 8–10 cups, depending on your desired strength.
Available in 1 ounce or 3 ounce loose leaf. Packaged in recyclable, biodegradable food-grade paper containers that keep your tea fresh for up to 24 months. Every order arrives beautifully packaged and gift-ready.
